DINING & BARS GEORGIOUPOLIS CHANIA

Executive Chef Mr. Kamitsos Nikos

Born in Chania of Crete, educated and worked in high class restaurants and hotels both in Greece and abroad.

Awarded as Executive Chef. Combining the tradition with modern cuisine, always with respect to the products, the flavors the aromas, using Cretan cuisine techniques, including the best ingredients that Cretan land offers, creating delightful dishes faithfully following the tradition.